Neighborhood Guide

Old Swiss Inn (Makati): Manila’s Preface to Swiss Dining

Old Swiss Inn (Makati): Manila’s Preface to Swiss Dining

There’s no better place for Authentic Swiss and European cuisine like the Old Swiss Inn Restaurant. Why? Because 70 years of marketability and credibility are the only proof of concept that you need.

Alfred at Makati Diamond Residences: Cheese & Charcuterie Fridays

Alfred at Makati Diamond Residences: Cheese & Charcuterie Fridays

Perceptive palates will be in for a solid treat when they visit Alfred at Makati Diamond Residences every Friday from 6 to 9 p.m., from July 27 to September 28. Enjoy an amazing an astounding Cheese and Charcuterie Buffet for only P1,800 net per person.

CO/OP: Define Quirkiness

CO/OP: Define Quirkiness

It may be one of the smallest cities in the Philippines but San Juan’s Little Baguio area has ridiculously immense food gems you need to include in your eat list. Common denominator will always be among these homegrown restaurants is their homey ambiance. Although we’re from the South, […]

El Chupacabra (Poblacion): Just to Give Credit to the one who started the scene

El Chupacabra (Poblacion): Just to Give Credit to the one who started the scene

El Chupacabra in Poblacion, Makati is a Mexican restaurant which earned its credo to be serving really good street tacos and cheap local beers. I remember stumbling at this joint back in 2012 while my former date and I wanted to still hang out and […]

Where to To Take Your Dad This Father’s Day

Where to To Take Your Dad This Father’s Day

Most won’t have any clue just yet where to take their precious Dads, so the Fat Girls Day Out crew listed our top curated recommendations to help you out!

MANGO TREE, BGC: A Modish Fine Dining Thai Restaurant

MANGO TREE, BGC: A Modish Fine Dining Thai Restaurant

A fusion of delightful dishes makes a restaurant stand out from the rest. Maintaining a good portfolio of food for the past years makes you more credible on your craft.

Hops & Brews: How the Other Gastropubs Should be Schooled

Hops & Brews: How the Other Gastropubs Should be Schooled

You have the very traditional elements on their menu which are then totally modernized, which is the way a lot of gastropubs operate – But Hops & Brews takes traditional and build on it, creating what we have which is a mixture of fine dining, pub food, and ultimately still retaining the emotional connection that we have with food which is; COMFORT.

THE NEST FOOD AND LIFE STYLE PARK, TAGUIG: A CROSSOVER FOOD COLLECTIVE

THE NEST FOOD AND LIFE STYLE PARK, TAGUIG: A CROSSOVER FOOD COLLECTIVE

If you want something different from your usual Friday night and weekend afternoon hangout with friends. This is an unconventional place for you. Sometimes we just need to halt are normal routine – break the “sawa” factor or “dito ulit” habit.

Bistro Remedios: Comfort Food Since 1984

Bistro Remedios: Comfort Food Since 1984

Ang Bistro sa Remedios is the perfect place to visit if you want no-frills honest to goodness traditional Filipino fare. From the moment you step in, until the end of your meal, you get to experience Filipino hospit

Gloria Maris (Alabang): Grandeur, Modernity and Consistency.

Gloria Maris (Alabang): Grandeur, Modernity and Consistency.

Gloria Maris is consistent, impressive, and grand. Whether you go for dim sum or hot pot, or a graceful lauriat. I like their elegance but still has this approachable ambiance. Solid facilities that are conducive to family celebrations, knowledgeable staff, and of course their wonderful dishes.