A nondescript space at the back of a classic Art Deco building hailing from the Queen- Escolta. The Den is your gracious host inviting you to come ins and enjoy a cup or two of their specialty coffee.
The result of the collaboration between DoubleDragon group and chef Margarita Forés, Islas Pinas is a project that aims to spark an unrequited love for the Philippines and to cultivate patriotism by through diaorama heritage display and Filipino cuisine.
If you think Wolfgang is about Wolfgang Puck, you’re mistaken. From head waiter to restaurateur, Wolfgang Zwiener brings the taste of NY steaks to Manila and the world.
Just around 200 km away from the most northern tip of Manila lies Taiwan. This country is Large, flat, bold and often forgotten. A few years back Taipei was often not included in the top 5 must-see cities in Asia for travelers, but since the […]
A fusion of delightful dishes makes a restaurant stand out from the rest. Maintaining a good portfolio of food for the past years makes you more credible on your craft.
Italian Food has always been close to the hearts of the Filipino. Traditional ways of preparing good ingredients in a certain way that has been passed down for generations. It comes down to the quality ingredients, the effort that goes into the preparation and the […]
You have the very traditional elements on their menu which are then totally modernized, which is the way a lot of gastropubs operate – But Hops & Brews takes traditional and build on it, creating what we have which is a mixture of fine dining, pub food, and ultimately still retaining the emotional connection that we have with food which is; COMFORT.