Da Gianni is everything you want in a casual neighborhood Italian restaurant —flattering lighting, plenty of exposed brick, terra-cotta floors, and wood tables with just the right amount of space between one another
There’s no better place for Authentic Swiss and European cuisine like the Old Swiss Inn Restaurant. Why? Because 70 years of marketability and credibility are the only proof of concept that you need.
Red Lantern at Solaire Resort & Casino solid dim sum buffet, mooncakes and other regional Chinese menu selections to compliment The Mid-Autumn Celebration.
The perfect confluence of Filipino-Spanish cuisine.
It may be one of the smallest cities in the Philippines but San Juan’s Little Baguio area has ridiculously immense food gems you need to include in your eat list. Common denominator will always be among these homegrown restaurants is their homey ambiance. Although we’re from the South, […]
La Mère Poulard in Manila is the fourth branch of the renowned French restaurant. The original restaurant still sits in Mont Saint-Michel, while the two other branches can be found in Japan. There are only 4 La Mère Poulard in the whole world and that includes their venture here in the Philippines.
The result of the collaboration between DoubleDragon group and chef Margarita Forés, Islas Pinas is a project that aims to spark an unrequited love for the Philippines and to cultivate patriotism by through diaorama heritage display and Filipino cuisine.